Go Back
A hearty bowl of Chicken & Herb Dumplings Soup full of carrots, savory sage and fresh thyme will warm you this winter.

Chicken & Herb Dumplings Soup

The epitome of comfort food, Chicken & Herb Dumplings is a classic soup that you will want to delight in this Autumn, over and over again.
Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Appetizer, Main Course, Side Dish, Soup
Cuisine African American
Servings 8 people

Equipment

  • Paring Knife
  • Cutting Board
  • Large Wooden Spoon
  • Large Covered Pot

Ingredients
  

  • 1 4lb. Organic Stewing Chicken Optional: You can use 3 chicken thighs instead of a whole hen.
  • 8 cups Water
  • 3 cloves Garlic, minced
  • tbsp Organic Celery, minced
  • 1 tbsp Organic Red Onion, minced
  • 1 Bay Leaf
  • 1 tsp Real Salt
  • 1 tbsp Jane's Krazy Mixed Up Salt
  • tsp Fresh Sage, chopped
  • 1 tsp Fresh Thyme
  • ¼ tsp Black Pepper
  • 1-2 Medium Organic Carrot, sliced
  • 3 Crimini Mushrooms, minced
  • 1 bunch Italian Parsley, garnish

Herb Dumplings

  • cups Organic Flour
  • 2 tsp Organic Baking Powder
  • 2 tsp Jane's Krazy Mixed-Up Salt
  • 1 tbsp Butter, cold
  • 1 tsp Dill Rosemary can be substituted
  • 1 tsp Organic Green Onions, minced Red Onions can be substituted
  • ¾ cup Organic Milk
  • ¼ tsp Coarse Black Pepper

Instructions
 

  • Place chicken in a pot with the water. If using raw chicken thighs, brown them first in the soup pot with a tablespoon of olive oil for two to three minutes on each side, set at medium high heat.
  • Add seasonings, sliced carrots, celery, mushrooms and any other vegetables. Cover and bring to a boil.
  • Reduce heat and simmer about 2 hours.
  • Sift flour, baking powder and Jane's Krazy Salt together.
  • Cut cold butter into flour with pastry blender, two knives or fingers until the mixture resembles corn meal.
  • Stir in dill, onions and pepper into the flour mixture.
  • Add milk and stir only enough to mix well.
  • Drop by tablespoonfuls into boiling chicken broth.
  • Cover and cook for 10 minutes.
  • Remove the cover of the pot and cook for 10 more minutes.
  • Remove from the heat and serve immediately.
Keyword African American Cuisine, Chicken & Dumplings, Chicken Recipes, Chicken Recipes For Dinner, Comfort Food Recipes, Crock Pot Recipes, Dinner Ideas, Easy Chicken Recipes, Easy Dinner Recipes, Easy Soup Recipe, Fall, Fall Soups and Stews, Old School Soul Food Recipes, Soul Food, Soup, Soup Recipes, Southern Cooking, Southern Cuisine